Reminiscent of the sweeter, balanced dark brews of Bavaria. Great with Bratwurst sausage.
1 Can NZ Co Bitter
1 Can Blackrock Amber unhopped
1 Packet Dry Brewing Yeast (under lid of NZ Co Bitter)
Follow the instructions on the back of the can. Do not add any sugar as the instructions say. Make up to 23 litres.