Try out NZ hops latest release in this juicy, smooth IPA brew. Intense tropical fruit and citrus aromas of pineapple, passionfruit, peach and grapefruit.
Recipes
HOME BREW RECIPES
Check back on our recipes often - We are always adding something new. Or maybe you have something you would like to share with us? If so head to our contact page and let us know your favourite combo!
Rich, malty and desert like. A true savouring brew with huge flavour complexity and warming alcohols. Ideal for that after dinner treat.
London-Style Porter—soft, slightly sweet with a chocolate-caramel malt profile, and moderate bitterness.
Classic malt rich brown ale enhanced with complementary grapefruit, pine and tropical fruits.
Rolling out our foundation Pale Ale again this year with a complex hop bill of Yakima’s finest.
Black Rocks pale ale show casing New Zealand Riwaka hop. Citrusy grapefruit and tropical passionfruit.
West Coast Double IPA
Hazy Passionfruit Milkshake IPA
Peach Cider - Fresh Ripe Peach Goodness!
Mango and Passionfruit cider.
Black Rock - Rock Your Homebrew 2019 competition WINNER - Martin Taylor’s Black Forest Gateau milk stout.
Kettle soured Berliner infused with Lemon & Lime puree, then nitrogenated. Liquid sherbert with a sweet, sour finish.
Salted Watermelon and Coriander Gose. A match made in sour heaven.
Kettle soured Berliner with a generous infusion of puckering fresh feijoa.
Coffee & Vanilla Milk Stout extravaganza - Expresso Martini anyone?
NITRO Milk Stout steeped in Sri Lankan cinnamon and Heilala vanilla. A lusciously creamy indulgence, reminiscent of your favourite Easter hot cross bun.
Luscious boysenberry cider bursting with Nelson summer goodness
Juicy Californian raisins aged on Jamaican dark rum amplify a decadent and moreish vanilla milk stout treat.
Sessionable XPA hopped with the 3 American faves Centennial, Amarillo & Citra.
Hefty malts combine to make this new Black Rock Porter Infused with scorched bourbon oak. A little sweet, a little smokey.
Mango and Coconut Cider bringing the warm tropics home for winter.
Hazy fruit salad of Equanot, Simcoe, Citra and Amarillo
El Dorado, Mosaic, and Citra team up with Rice and Maize for a smooth, crisp, tropically dry IPA sensation.
Black Rocks foundation Pale Ale suped up this year with the new hop on the block - SABRO. Complex fruity, citrus flavours of tangerine, coconut and tropical fruits
This partial mash recipe creates a low bitterness easy drinking Belgian Blonde.
This super easy to brew clean and crisp dry lager will rival your mainstream favorite.
This super easy to brew clean and crisp lager will keep you cool on a hot summer day.
This easy to brew German style Helles Lager will keep you doming back for more. Complimented with Munich malt to give a nice biscuity flavored lager.
This super easy to brew clean and crisp Draught will rival your mainstream favourite.
A tropical smoothie of Eldorado, Mosaic, Mango & Vanilla. Big on juiciness and summer quenching.
Kettle soured Berliner Weisse with a generous infusion of fresh raspberries
A tropical concoction of mango, passionfruit pulp, pineapple juice and orange complement Hawkes Bay apple cider.
Freshly roasted blend of Columbian coffee, vanilla and bourbon, with a touch of Porter. Rich and aromatic with a smooth latte finish. A 2018 Beervana favourite brewed harder….a smooth latte finish.
Juicy Californian raisins aged on Jamaican dark rum amplify a decadent and moreish vanilla milk stout treat.
Classic American hopped red ale with a subtle twist of root ginger.
American Pale Ale - Mosaic hopped to the bitter end.
A milky chocolate stout infused with orange & vanilla to make reminiscent of the Baldwin Street Jaffa race!
Mosaic & Citra detour to the Yakima's finest. A grapefruit and mango symphony worthy of the drive.
Nelson’s harvest of Riwaka and Nelson Sauvin brings a flavoursome citrus and passionfruit pale ale to the table.
A tropical cyclone of pineapple, mango and stone fruit. This juicy milkshake IPA oozes sunshine and good time.
Freshly roasted blend of Columbian coffee, vanilla and bourbon, with a touch of Porter. Rich and aromatic with a smooth latte finish
US hit of Centennial, Mosiac, Simcoe and Amarillo, a flavour packed double IPA that will make you think twice.
Luscious boysenberry cider bursting with Nelson summer goodness
To make a NZ version with a fresher hop aroma, swap out the dry hops with 45g Moutere & 80g Motueka.
An interesting spin on traditional cider this is an unlikely combination that really does work! Great refreshing Cider with light malty flavours. Tastes a bit like a shandy but better!
Dark and Rich with aromatic coffee notes and a roasted malty bourbon undertones
Inspired by the very popular Stone & Wood Pacific Ale number 1# at AU GABS awards 2017. Higher in alcohol than the typical Pacific Ale but still very sessionable. Light in body and colour with a grassy tropical fruit aroma.
The hottest style in the US currently, NEIPA is the hazy orange juice looking , smelling and tasting low bitterness beer that has beer lovers
Smooth and luscious Pale ale with a hop explosion of mosaic and citra – mango, guava, pineapple and lychee characters prevail.
Address :
200 Rattray Street
PO Box 231
Dunedin 9016
New Zealand
Email : Maltexo.Helpline@lionco.com
Phone : 0800 835 554
